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Thursday, December 11, 2014

Kulfi

This is one of my daughters favorite . She likes the helping part and i like the making part ( as no cooking needed ) . This is a all time hit recipes when i make for party or for any gathering. My M-I-L too is a big fan of this kulfi . Very easy and you would never go wrong in making it.

Ingredients:
 Sweetened Condensed Milk - 14 oz
 Evaporated Milk – 12 oz (I used the low fat one)
 Whipping Cream – 16 oz
 Cool Whip Whipped Topping - 16 oz 
 Saffron (Kesar) – 1 big pinch
 Almonds - 3/4 cup.

Method:

soak the almonds in water for an hour and microwave for few minutes to easily peel of the skin.
coarsely grind the almonds with less water .

Mix all the ingredients together using a whisk until they are combined well.

Fill 3/4 of  a 3 oz plastic bath cup.

cut the aluminium foils in to squares to cover the cup.

Make a cut in the center and place the wooden craft stick.
Freeze for at least 6 to 8 hrs and njoy while the sun shines!


Note: You can get these 3 oz plastic bath cup from walmart. Don't use a paper cup , they stick to the kulfis when freezed.
You can get the wooden craft stick from any craft store or even from walmart.



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