Pages

Monday, September 2, 2013

Rava dosa / Onion rava dosa


Ingredients:
Rava - 1 cup
Rice flour - 1 cup
All purpose flour (maida) - 1/2 cup
Pepper jeera powder - to taste 

Optional incidents : 
Onion - little Finley chopped
finely chopped cilantro - few strands grated ginger - small piece
finely chopped green chilly - 1

Method :


Add water and mix all three together along with salt and pepper powder.The consistency should be too thin , almost similar to thin butter milk. 

Add the optional ingredients and make the dosas right way.
You can spread ghee on top when cooking the dosa.

To make onion rava dosa . 
Heat the griddle, sprinkle some finely chopped onion. To top of this using a ladle spread the dosa batter . Sizzle some oil .

Cover and cook on both sides .
Serve hot !!!


No comments:

Post a Comment