I could still recollect those days where i love the Naturo Mango bar and eat them so crazy like anything back in India. When i tried this Mango halwa long time back, the texture and taste was almost close to the Mango bar. when ever i have a can of mango pulp, i toss them in the microwave and make these bars/halwa :)
If you are like mango, then try this out!
Ingredients:
Canned Mango pulp - 1 Tin
Sugar - 1/4 cup heaped
Ghee - 1 Table spoon
Sugar - 1/4 cup heaped
Ghee - 1 Table spoon
Method:
In a microwave safe bowl combine Mango pulp and sugar.
Microwave for 5 min covered.
Take out stir and cook for another 12 minutes uncovered (Take out and stir them every 4 minutes )
After the 12 minutes add the ghee.
Microwave another 10 minutes ( Make sure to stir every 2 minutes ).
Towards the end they would slightly change the color from yellow to a slight dark orange color and they would
have thickened a bit.
Meanwhile grease a tray lined with parchment paper with ghee/ clarified butter.
Pour them in the greased tray. Smooth the top surface.
Let it cool for a while.
cut in to desired shape and hurray its ready with no mess!
PS: Amount of sugar and ghee is purely to taste.
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