Ingredients:
Raw rice ( sona masoori ) - 1 cup heap
Boiled rice ( idli rice ) - 3/4 cup
Urid dhal - 1/3 cup
Fenugreek seeds - 1/2 tsp
Soak all together for 4 to 6 hours and grind to a fine batter.Ferment it over night and use the next day.
Raw rice ( sona masoori ) - 1 cup heap
Boiled rice ( idli rice ) - 3/4 cup
Urid dhal - 1/3 cup
Fenugreek seeds - 1/2 tsp
Soak all together for 4 to 6 hours and grind to a fine batter.Ferment it over night and use the next day.
No comments:
Post a Comment